La Pasteria

La Pasteria – Flocafe celebrates the strong bond between espresso and pasta in the Italian culinary scene and creates a unique sense of place within Athens International Airport (AIA). The two brands are positioned at the Airport’s second level in close proximity that constitutes a bespoke Italian dining experience. A&M’s responsibilities included planning, detailed design and project management as well as supervision. The contemporary look and feel is supplemented by vintage and artisanal touches that all together constitute a fresh but at the same time authentic space.